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Discover Latest #Broad Bean Recipes News, Articles and Videos with Contenting
Fresh Broad Bean Recipes 1. Broad Bean and Feta Salad This fresh salad is a great way to get your daily dose of protein, vitamins, and minerals. It features fresh broad beans, feta cheese, and a light dressing made from olive oil, lemon juice, and herbs. The combination of flavors makes this salad delicious and healthy. Serve it as an appetizer or side dish. Ingredients: - 2 cups fresh broad beans - 1/2 cup feta cheese, crumbled - 1/4 cup olive oil - Juice of 1 lemon - 1/4 teaspoon each dried oregano, basil, and thyme - Salt and pepper, to taste - 2 tablespoons chopped fresh parsley Instructions: 1. Shell the broad beans and rinse under cold water. 2. In a large bowl, combine the broad beans, feta, olive oil, lemon juice, herbs, salt and pepper. 3. Toss to combine and let stand for 10 minutes. 4. Sprinkle with parsley and toss to combine. 5. Serve immediately or chill and serve later
Mini Rolled Baklava Nests - Mygreekitchen
There’s something truly special about baklava. The crunch of the golden phyllo, the aroma of cinnamon and roasted nuts, and the sweet syrup that soaks into every layer—it’s a dessert that instantly feels like celebration. These little rolled baklava nests are a delightful twist on the traditional tray of baklava. They’re bite-sized, elegant, and perfect Continue Reading
Cheesecake Baklava - Mygreekitchen
If you thought baklava couldn’t get any better, let me introduce you to the ultimate fusion: Baklava Cheesecake. Imagine the rich, creamy layers of a traditional cheesecake meeting the nutty, syrup-soaked crunch of baklava. The result? A dessert that’s as irresistible as it looks — with every bite offering the perfect balance of smooth, crunchy, Continue Reading
Baklava Twists - Mygreekitchen
If you love baklava but want something quicker and lighter to prepare, these Baklava Twists are the perfect answer. They combine the classic flavors of Greece — pistachios, walnuts, cinnamon, and clove, wrapped in buttery layers of pastry and finished with a fragrant lemon syrup. Crispy on the outside, soft inside, and beautifully syrupy, these Continue Reading
Baklava Twists - Mygreekitchen
Craving baklava but want something a little different?These Baklava Twists are a modern take on the classic Greek dessert — flaky, nutty, and soaked in aromatic honey syrup.You can make them two ways: with buttery puff pastry for a quick modern version, or with traditional phyllo dough for that authentic Greek texture we all love. Continue Reading