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Discover Latest #Restaurant News, Articles and Videos with Contenting
1. The Star: The Star's Guide to the Hottest Restaurant Openings in 2020 2. Eater: 25 of the Most Anticipated Restaurant Openings of 2020 3. Thrillist: The Most Exciting Restaurant Openings of 2020 4. Food & Wine: The 13 Most Exciting Restaurant Openings of 2020 5. Forbes: 20 of the Most Anticipated Restaurant Openings of 2020 6. Business Insider: 20 Restaurant Openings That Foodies Should Be Excited About in 2020 7. Zagat: The Most Important Restaurant Openings of 2020 8. Food Network: The Most Exciting Restaurant Openings of 2020 9. The New York Times: The Most Notable Restaurant Openings of 2020 10. CNN: The Most Anticipated Restaurant Openings of 2020
Mixed Vegetable Handi Recipe by Archana's Kitchen
If you feel like eating something exotic, something like restaurant style then this recipe is perfect for you. Easy to make and it tastes exactly like the mixed vegetable sabzi we eat in restaurants. Vegetable Handi is easy to cook and good for health too as it has a lots of vegetable in it. The goodness of vegetables and the flavour from the spices makes it a delectable dish to eat. You can also make it for your weekend house parties or can pack it for your pot luck . Serve Mixed Vegetable Handi along with Tawa Parathas and Boondi Raita for a weekday meal. If you like this recipe, you can also try other Gravy recipes such as Andhra Style Potato Korma Recipe Mooli Aur Kaccha Kela Kofta Recipe Coorg Style Kumbala Curry Recipe
Paddy Chan's, Newtown
Paddy Chan is the first Irish Chinese restaurant in Sydney and they've just opened up their second branch in Newtown. While the original shop in Kensington is a strictly takeaway establishment, at Newtown you can sit and eat in. So what is Irish Chinese food like and what is a must order at Paddy Chans' (spoiler: it is HUGE so bring a group!).
Godiva’s Tokyo bakery is finally easy to get into and shop at - Japan Today
With Japan’s sizable population of passionate foodies, there are a whole lot of people who put marks on their calendars when new restaurants, cafes, and sweets shops are scheduled to open. However, just because a place is technically open doesn’t always mean that you’ll be able to taste everything it…
Twice Cooked Pork - Rasa Malaysia
Twice Cooked Pork (Hui Guo Rou) is a Chinese dish you can’t get enough of. The pork belly is boiled to tender perfection, then stir-fried with a savory, spicy sauce. It’s a restaurant-quality dish that’s easy to make at home! Follow my step-by-step video and tips to recreate this classic tonight.