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Apricot Recipes Apricot recipes are a delicious way to enjoy this sweet fruit. Apricots are a great source of vitamins and minerals and can be used in a variety of dishes. From salads and smoothies to desserts and snacks, there are plenty of ways to enjoy apricots. Here are some of our favorite apricot recipes. Apricot and Almond Muffins These tasty muffins are the perfect breakfast or snack. They are made with whole wheat flour, almond flour, and dried apricots. They are sweet and nutty and make a great addition to any breakfast or snack. Apricot and Blueberry Smoothie This smoothie is a delicious and refreshing way to enjoy apricots. It’s made with yogurt, frozen blueberries, and fresh apricots. The combination of flavors is fruity, creamy, and delicious. Apricot and Spinach Salad This flavorful and healthy salad is perfect for lunch or dinner. It’s made with spinach, apricots, feta cheese, and a simple vinaigrette. The combination of flavors is sweet and savory. Apricot and Goat Cheese
A traditional fruitcake inspired by the flavours of Greece. The dried fruit found in this fragrant and delicious cake include Zante currants, raisins, dried figs and dried apricots. Walnuts and almond flour are also incorporated throughout the cake which is infused with Greek Metaxa. This is a fruitcake worthy of the holidays!
My first fruitcake was a Bara Brith, this is a fruitcake that Southern Living says is for those who don’t like fruitcake. I like the variety of fruit that it has in it along with the nuts. The recipe calls for apricots, dates, raisins, tart dried cherries, candied cherries, cranberries, apples, candied peel, slivered almonds and pecans. I used extra apricots and cranberries
Lemon Rosemary Sauce Baked Penne Pasta Recipe has a totally different flavour as compared to the regular pasta dishes you have eaten. Both the key ingredients in the dish; lemon & rosemary has to be added in the right quantities and they act as a lifting agent for each other. You can have it without baking as well in a regular pan method, but melted and baked cheese takes this pasta to a whole new level. This baked pasta is a must try if you love refreshing lemony pasta. Serve this Lemon Rosemary Sauce Baked Penne Pasta Recipe along with Cantaloupe Pomegranate and Mint Juice and Summer Salad with Goat Cream Cheese, Apricots and Raspberry Dressing for a weekend get together with family and friends. If you like this recipe, take a look at more recipes like Cheesy Spaghetti Pasta Pie Recipe Roasted Carrots & Mushroom Pasta In White Sauce Recipe Cheesy Pasta Casserole With Broccoli And Cheese Recipe
The holiday season is all about baking, so today I offer three ideas for cookies that may not be on your radar. I start with a recipe recently shared by the baking queen extraordinaire, Helen Fletcher. SERBIAN WALNUT COOKIES SERBIAN WALNUT COOKIES(from Helen Fletcher's blog) for the filling:¾ cup apricot preserves1 ½ teaspoon gelatin1 tablespoon…