The custard is a creamy, sweet dessert that has been enjoyed by people for centuries. It is usually made from eggs, milk, sugar, and flavorings such as nutmeg, cinnamon, and vanilla. Custard can be served as a dessert, as a topping for pies, or used as a filling for cakes. It can also be used as a sauce for other desserts, such as ice cream or fruit tarts. Custard is a popular food item in many countries, and there are many different recipes for making it. In this article, we’ll take a look at some of the most popular custard recipes and provide some tips for making the perfect custard.

Bake or Break

11.04.2025

Crinkle Cake - Bake or Break

Looking for an easy phyllo dessert? This crinkle cake recipe uses simple ingredients to create a golden, custardy treat that’s perfect for holidays, dinner parties, or weekend baking.

Jo Cooks Blog

12.04.2025

Angel Food Berry Trifle - Jo Cooks

This Angel Food Berry Trifle is a fresh, no-bake dessert layered with fluffy cake, creamy custard, and juicy berries. A showstopper!

Rock Recipes

13.04.2025

Too Tall Neapolitan Cake. An any occasion, showstopper cake! - Rock Recipes

Too Tall Neapolitan Cake. Light vanilla cake, layered with strawberry compote & custard, covered in luscious chocolate buttercream frosting.

The Kitchn

14.04.2025

Best Breakfast Croissant Bake Recipe | The Kitchn

This crowd-pleasing breakfast casserole comes together with grocery store croissants, an easy custard, ham, and cheese.

Lavender and Lovage

14.04.2025

Wartime Syrup Tart (Treacle Tart) - Lavender and Lovage

Wartime Syrup Tart (Treacle Tart) - A simple recipe for Treacle Tart from the 1940's vintage war-time cookbook. Serve warm with custard

The Cookie Rookie

17.04.2025

Brioche French Toast - The Cookie Rookie®

Rich, fluffy, pan-fried brioche French toast with crisp edges and a custardy center—perfect for Easter, Mother’s Day, or weekend brunch.

Cookies and Cups

17.04.2025

Buttermilk Pie | Cookies & Cups

Buttermilk pie is a classic dessert with a rich, custard-style filling made from buttermilk, eggs, and sugar baked inside a flaky pie crust.

The Roasted Root

18.04.2025

French Toast Recipe - The Roasted Root

The best French Toast with thick slices of bread dunked in a delicious custard then cooked to golden brown perfection in a frying pan.

Gemma's Bigger Bolder Baking

23.04.2025

French Toast Croissant Casserole Recipe

My French Toast Croissant Casserole is a custardy brunch easy to make ahead- loaded with maple, fresh berries, and buttery, flaky croissants.

Taste of Home Magazine Europe

23.04.2025

Treacle Pudding Recipe

Treacle pudding is a steamed sponge cake flavored with treacle and molasses. Served with custard, it's the perfect British holiday dessert.

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